Make a date to celebrate Valentine’s Day with us. We’re offering a premium prix-fixe menu for this special occasion, that includes hard cider catching between each course. Click here to make a reservation. See below for menu.
Lobster Bisque Soup with fresh Maine lobster or Burrata
with sun-dried tomatoes and capers
Surf and Turf
lobster tail and grilled steak or
Flourless Chocolate Tart
with raspberry sauce and fresh whipped cream
Please note: Additional menu options are available to accommodate some dietary restrictions. Just call us at (347) 295-0308 to make your reservation and request a vegan, vegetarian or gluten-free menu. The regular prix-fixe menu will not be offered on Valentine’s Day. The taproom will be open for first-come, first-served seating for the bar menu.